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The Essentials of Classic Italian Cooking (Hardcover)

$40.00
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Item #: HBJ062
From Pasta e Fagioli to the only tomato sauce you’ll ever need, this commemorative 30th anniversary edition features Marcella Hazan's 500 magnificent recipes with beautiful line drawings throughout, plus new forewords by Lidia Bastian... More
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From Pasta e Fagioli to the only tomato sauce you’ll ever need, this commemorative 30th anniversary edition features Marcella Hazan's 500 magnificent recipes with beautiful line drawings throughout, plus new forewords by Lidia Bastianich and Marcella's husband, Victor Hazan. Hardcover, 736 pages.


Virtual Catalog